A fragrant blend of rose petals and warm cardamom, brightened with orange peel and rounded out with sweet vanilla. Hibiscus adds a beautiful blush of colour to this floral, gently spiced sugar.
Stir into tea or coffee, sprinkle over shortbread, or add a fragrant finishing touch to yogurt and berries. Especially lovely paired with our Arabian Sunset tea to complement its rose and cardamom notes.
A little everyday luxury, and a thoughtful gift for someone who loves floral flavours.
Ingredients: Cane sugar, cardamom, rose petals, hibiscus, dried orange peel, vanilla powder (sugar and vanilla bean extractives), sea salt.
