The Wandering Cup

Nankhatai biscuits topped with Wandering Leaf Co. Chai Spice Sugar beside the open Chai Spice Sugar jar

Chai Spice Sugar Nankhatai: A Chai-Inspired Bis...

Make buttery, crumbly nankhatai with gram flour, semolina and cardamom, finished with Wandering Leaf Co. Chai Spice Sugar sprinkled on top before baking.

Chai Spice Sugar Nankhatai: A Chai-Inspired Bis...

Make buttery, crumbly nankhatai with gram flour, semolina and cardamom, finished with Wandering Leaf Co. Chai Spice Sugar sprinkled on top before baking.

A warm cup of loose-leaf tea surrounded by tea leaves, rose petals, citrus peel, and cardamom

Best Loose-Leaf Tea in Surrey, BC: A Guide to F...

Looking for loose-leaf tea in Surrey, BC? Discover how to choose bold, flavorful blends, from chai-inspired black tea to refreshing green tea, rooibos, white tea, and botanical blends.

Best Loose-Leaf Tea in Surrey, BC: A Guide to F...

Looking for loose-leaf tea in Surrey, BC? Discover how to choose bold, flavorful blends, from chai-inspired black tea to refreshing green tea, rooibos, white tea, and botanical blends.

Green Dragon Mist sparkling tea cooler served over ice with apple and citrus slices.

Green Dragon Mist Sparkling Tea Cooler

Make a refreshing Green Dragon Mist sparkling tea cooler with cold-brewed green tea, crisp apple or citrus, ice and a splash of sparkling water.

Green Dragon Mist Sparkling Tea Cooler

Make a refreshing Green Dragon Mist sparkling tea cooler with cold-brewed green tea, crisp apple or citrus, ice and a splash of sparkling water.

Vanilla Twilight sparkling iced chai over ice, garnished with apple and optionally finished with creamy vanilla foam.

Vanilla Twilight Sparkling Iced Chai

Make Vanilla Twilight sparkling iced chai with chilled vanilla chai tea, sparkling water and simple syrup. Add oat milk or vanilla cold foam for a creamier finish.

Vanilla Twilight Sparkling Iced Chai

Make Vanilla Twilight sparkling iced chai with chilled vanilla chai tea, sparkling water and simple syrup. Add oat milk or vanilla cold foam for a creamier finish.

Bombay After Dark loose-leaf masala chai with black tea and warming spices.

Bombay After Dark: A Chai-Inspired Journey Thro...

Discover Bombay After Dark, a bold masala chai-inspired loose-leaf tea with Assam black tea, roasted chicory and warming spices. Learn how to brew it hot or as stovetop milk chai.

Bombay After Dark: A Chai-Inspired Journey Thro...

Discover Bombay After Dark, a bold masala chai-inspired loose-leaf tea with Assam black tea, roasted chicory and warming spices. Learn how to brew it hot or as stovetop milk chai.