Vanilla Twilight Iced Cream Soda
A refreshing take on chai. Brewed strong, lightly sweetened and finished with sparkling water, this cafe-style drink highlights the creamy vanilla, crisp apple and warming spices of Vanilla Twilight.
You’ll need:
- ¾ cup strongly brewed Vanilla Twilight tea (chilled)
- ¼ sparkling water
- 1-2 tsp vanilla syrup or maple syrup to taste
- Ice
Optional:
- Splash of oat milk
- Vanilla cold foam
- Cinnamon stick or apple slice for garnish
To make:
- Brew tea double strength and chill.
- Fill a glass with ice.
- Add chilled tea.
- Sweeten lightly with vanilla syrup or maple syrup.
- Top with sparkling water
- Finish with a splash of oat milk or vanilla cold foam if desired